Spanish Spicy beef kebabs recipe

Spanish Spicy beef kebabs recipeSpanish Spicy beef kebabs recipe   by Chef  Fabio Bravo. This mouth-watering “ Spanish Spicy beef kebabs recipe can be ready in 30 moments and provides 3-4 people





Recipe Ingredients

  • 1kg beef (cubed)
  • 4 Beans cloves
  • 2 Tsp hot used paprika
  • 250ml Olive Oil
  • 250ml Bottles vinegar
  • 1 Red onion, chopped
  • 1 Red spice up, chopped
  • Salt & Pepper

Recipe Method

  • Position your beef pieces in a huge cazuela and keep aside.
  • Approximately cut the garlic make in a blender, add the relax of the substances (except onion & red pepper) and combination into a insert – add more olive oil if needed.
  • Add the spices over the beef, mix well make in the refrigerator for 2 time.
  • On kebab stays line over the beef and different with the onion and spice up.
  • Prepare on a hot BBQ for 10 – 12 moments switching regularly.
  • Provide with healthy salad and boiled apples.
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